Kids Science & Cooking
Welcome to Kids Science & Cooking. Kids Science & Cooking isn't just a cooking class, nor a science experiment class. Each class is structured to be a hands-on learning experience where children develop a love of science through cooking. In each class, children learn simple science ideas first, and then they experience who those concepts work with their own hands. By cooking, experimenting, completing a recipe, and sharing what they created with others, children can satisfy their curiosity while learning and cultivating their confidence. Our hope is that every child leaves our classes thinking: "I did it!" and "Science is fun!"
Important Information
Please check the latest event information before joining, because details may change depending on the class.
Important points to confirm before joining:
Class date and time
Class location
Target age group
Whether parents or guardians need to stay
Participation fee
Application deadline
What to bring
Food allergy information
Cancellation policy
Whether the event is still accepting participants
Past events were for elementary school students and were held at Fujita Square Marukuru Ono, 1F Cooking Room. However, future events may have different details.
If you have questions before joining, please contact Kids Science & Cooking.
Contact email: [email protected]
Rules & Manners
To help every child enjoy the class safely, please follow the rules below.
Please arrive on time.
Please check the event location carefully before coming.
Children should listen to the teacher’s instructions during the class.
Because cooking tools and ingredients are used, children should not run inside the classroom.
Please wash hands before cooking.
Please tell the teacher in advance about any food allergies or health concerns.
Please do not taste ingredients or food before the teacher says it is okay.
Please be kind and respectful to other children.
Please help clean up after cooking.
If a child feels sick or uncomfortable during the class, please tell the teacher right away.
Parents or guardians should confirm the event rules before the class, because each event may have different requirements.
FAQ
Q: What is Kids Science & Cooking?
A: Kids Science & Cooking is a hands-on class where children learn science through cooking. Children first learn a science idea, then experience it by making food.
Q: Is this a cooking class or a science class?
A: It is both. Children learn science in a fun and practical way through cooking activities.
Q: What age group is this class for?
A: Past events were for elementary school students. Future classes may have different target ages, so please check each event’s details.
Q: Do children need cooking experience?
A: No. The recipes are designed to be simple and beginner-friendly, so children who are new to cooking can enjoy the class.
Q: What kind of recipes do children make?
A: Each class uses a recipe connected to a science theme. Past examples include salted butter cookies made from butter and rare cheesecake made from cheese.
Q: Where are classes held?
A: Classes may be held at local venues in Hatsukaichi or nearby areas. Past events were held at Fujita Square Marukuru Ono, 1F Cooking Practice Room.
Q: How can I apply for a class?
A: Please check the official website or Instagram for upcoming event information. If you have questions, you can also contact Kids Science & Cooking by email.
Q: Can children with food allergies join?
A: Please contact Kids Science & Cooking before applying. The class uses food ingredients and a shared cooking space, so participation depends on the recipe and allergy situation.
Q: Do parents need to stay during the class?
A: Typically, no. However, please check the rules for each event. Requirements may be different depending on the class, age group, and venue.
Q: What will children gain from this class?
A: Children can gain science knowledge, cooking skills, a sense of achievement, confidence, curiosity, and the joy of completing something with their own hands.
Useful Phrases
I would like to ask about upcoming classes.
今後の教室について聞きたいです。
What age group is this class for?
この教室は何歳向けですか？
How can I apply for the class?
どうやって申し込めますか？
Where is the class held?
教室はどこでありますか？
What should my child bring?
子どもは何を持って行けばいいですか？
Does my child need cooking experience?
料理の経験がなくても大丈夫ですか？
My child has a food allergy.
子どもに食物アレルギーがあります。
Can you tell me the ingredients?
材料を教えてもらえますか？
Do parents need to stay during the class?
保護者は教室中に残る必要がありますか？
Is this event still accepting applications?
このイベントはまだ申し込めますか？
My child is very interested in science.
子どもは理科にとても興味があります。
My child is a beginner at cooking.
子どもは料理初心者です。
Thank you for the fun class.
楽しい教室をありがとうございました。
Access & Links
Kids Science & Cooking holds children’s science and cooking events in the Hiroshima / Hatsukaichi area.
Past events were held at:
Fujita Square Marukuru Ono
1F Cooking Practice Room
1328 Ono, Hatsukaichi, Hiroshima 739-0488, Japan
Please check the latest event page before visiting, because the location may change depending on the class.
If you are unsure about the venue, please contact Kids Science & Cooking before the event.
Contact email: [email protected]